RGK pork tongue in jelly 300 g

Ingredients: boiled pork tongue 67% (pork tongue, SOY protein, WHEAT fiber, stabilizers E451, E450, thickeners E407, E407a, E412, E415, salt, maltodextrin, flavoring, flavor enhancer E621, antioxidant E316, spice extracts (pepper), dextrose, yeast extract, hydrolyzed vegetable proteins, natural flavorings, animal protein (pork), preservative E250, glucose syrup, garlic granules), drinking water, gelatin, salt, spice extracts, dextrose, yeast extract, natural flavoring, rapeseed oil, thickeners E415, E412, acidity regulator E330, preservatives E202, E211, flavor enhancer E621.

Produced in a facility that uses allergens (EGGS, MILK, CELERY, MUSTARD, NUTS). The shell is not edible.