RGK blood sausages with pearl barley 400 g

Ingredients: boiled pearl barley 43%, pig blood 20%, pork lard, boiled BARLEY groats, potatoes, onions, semolina, salt, sugar, black pepper, nutmeg, cloves, bay leaves, natural casing. 

Produced in a facility that uses allergens (SOY, EGGS, MILK, CELERY, MUSTARD, NUTS).

Nutritional value	Amount per 100g/ml
energy value	1218 kJ/ 290 kcal
fat	12.7 g
including saturated fatty acids	4.5 g
carbohydrates	21.8 g
including sugars	0.5 g
protein	22.2 g
salt	1.4 g

Storage temperature: from +2 till +6

Minimum shelf life: 8 days

Country of origin: Latvia

Manufacturer: Sia Rēzeknes gaļas kombināts

Supplier: Foodie shop