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Daers chebureks 500 g
Ingredients: dough (WHEAT flour, drinking water, chicken EGGS, rapeseed oil, salt), filling (drinking water, beef 22%, onions, mechanically deboned chicken 15%, pork fat 15%, SOY protein, salt, spices, sugar, monosodium glutamate (flavor enhancer)).
Preparation: fry unthawed chebureks in a pan (over low heat) with a large amount of oil until golden brown for 8-10 minutes.
Nutritional value | Amount per 100g/ml |
energy value | 915 kJ/ 209 kcal |
fat | 7.9 g |
including saturated fatty acids | 7.5 g |
carbohydrates | 27.4 g |
including sugars | 0.01 g |
protein | 9.2 g |
salt | 1 g |
Storage temperature: - 18
Minimum shelf life: at least 6 months
Country of origin: Latvia
Manufacturer: Sia Daers
Supplier: Foodie shop