Daers pizza “Student” 300 g

Ingredients: pizza bread (WHEAT flour, drinking water, rapeseed oil, salt, dry yeast), semi-dried sausage (mechanically separated chicken meat, drinking water, pork, pork fat, potato starch, salt, preservative E250, spices, antioxidant E301, stabilizer E451, flavor enhancer E621, color E120), CHEESE product (MILK, egg fat (23% CHEESE fat), preservative E252, food color E160b), tomato ketchup (drinking water, tomato paste 20%, improved potato starch, cooking salt, sugar, acetic acid-acidity regulator, potassium sorbate and sodium benzoate - preservatives, sweetener mixture, spices), mayonnaise (drinking water, rapeseed oil, improved potato starch, sugar, salt, protein emulsifier, MUSTARD powder, thickener - xanthan and acacia gum, acetic acid - acidity regulator, potassium sorbate and acacia benzoate - preservatives, MUSTARD extract - flavoring), spices.

Preparation: preheat the oven to 220 degrees. Bake the pizza for 7-10 minutes until the cheese melts.